Tag: aaa diamond

Road Trips

Northeast Fall Foliage Trips You Have to Take at Least Once

September 27, 2023. AAA Staff

There’s nothing like fall foliage in the Northeast. Take a trip out to one of these locations, perfect for spotting the beautiful colors.

Food & Dining

The Top Latin American Cuisine in the Northeast

October 03, 2022. AAA Staff

For those in the Northeast looking for a taste of Latin American heritage, the choices are many, varied and bursting with flavorful history.

Hotels & Resorts

The Most Unique Hotels in the USA

September 13, 2022. Sarah Hopkins

Make your vacation special by staying in some of the most unique hotels in the USA, from underwater hideaways to treetop suites.

Food & Dining

Restaurants With a View in NYC

May 23, 2022. Marisa Perjatel

Enjoy your meal with a side of breathtaking city sights.

Cars & Trucks

How Much to Tip Valet When Parking

March 02, 2022. Marisa Perjatel

Have you ever questioned how much to tip the valet? Get the answer, plus more valet parking protocol from etiquette expert Elaine Swann.

Air Travel

Holiday Travel Makes a Huge Comeback

December 16, 2021. Dana Laverty

AAA predicts crowded roads and skies for the 2021 holiday season, with air travel tripling over 2020. 

Road Trips

Hit the Road for Historic Virginia Day Trips

April 12, 2021. Molly Clark

The historical sites, fun attractions and outstanding hotels on these Virginia day trips will help make memories that will last a lifetime.

Hotels & Resorts

Four Seasons Hotel One Dalton Street, Boston, Earns AAA Five Diamond Designation

March 11, 2021. Dana Laverty

The city’s newest luxury hotel also received accolades for its cleanliness and superb views.

Road Trips

Wintry Three-Day Weekends in the Sun and Snow

January 15, 2021. Roberto Cruz

Cozy lodges, comfort food and snow-covered New England villages will leave you with a newfound appreciation for all that’s good about winter.

Food & Dining

Diamond Dish: American Bounty Restaurant

October 30, 2020. Marisa Perjatel

Don’t miss the parkerhouse rolls at the student-operated American Bounty Restaurant at the Culinary Institute of America.